View on the zero-grazing shed and fodder preparation (Charles L Malingu (Kagera TAMP, Kabale))

Zero grazing (Uganda)

Okurisiza hamwe

Description

Stall-fed livestock production is an efficient method to produce organic fertilizers (manure) for the conservation and improvement of soil fertility.

Zero-grazing has been a common livestock (cattle and pigs) management practice in most areas of south-western Uganda due to reduced communal grazing land. In the predominantly annual cropping system communities, free grazing livestock often damage crops and are a major cause of conflict. On the other hand, farmers observe that crop yields have declined season after season. For example, the bunch of bananas has grown smaller, it has smaller fingers, and many banana stands have no fruit during much of the year. The most important ways through which croplands in Rubagano are degraded include nutrient transfer through harvest and crop residue movement and use; nutrient mining whereby continuous cultivation is done with little or no replenishment; and soil and water runoff on steep slopes. Farmers know that one of the most important ways to reverse declining soil fertility is to apply manure, but it is expensive. Therefore farmers acquired goats or pigs primarily for the provision of manure for their cropland, but also as a household income generating enterprise. In stall-fed goat or pig production, The zero-grazing unit is designed in such a way that it is well ventilated and protected from wind, rain and constant direct sunshine to avoid livestock developing coughs, colds and stress. The unit has 3 major parts: the feeding and rest area, the exercise area and the manure collection area. The feeding/rest area is raised 1 m above the ground. Below it is the manure collection area and above it, a corrugated iron roof. There is a feeding vat on each side of the feeding/rest area in which mixed fodder is fed to the livestock. A wooden food preparation slab for cutting and mixing fodder is in front of the feeding/rest area. The unit for housing 12 goats is 4 m by 8 m on the ground and 3 m high at the feeding area.

Purpose of the Technology: The major objective of stall-feeding is to maximize manure collection for sustaining soil fertility in cropland. Other goals are to improve household income, reduce expenditure on pests and disease management through livestock isolation from other animals and to reduce labor by cutting and storing fodder for use over a period instead of grazing in distant pastures daily.

Establishment / maintenance activities and inputs: The materials required for establishment of the zero-grazing unit for goats are wooden posts or poles, cut-off planks, wooden slats/timber, iron sheets and nails. The 4 m by 4 m feeding/rest area is raised 1 m above the ground on strong Eucalyptus or pine posts of diameter 5-10 cm. Its wall is 2 m high and is made of widely spaced cut-off planks or light wooden poles not more than 3 cm diameter nailed to strong upright posts. The floor is made of wooden slats placed 2 cm apart, big enough to allow livestock droppings to fall through but too small for adult goats’ or kids’ hooves pass, in order to avoid injury to livestock. There is a 1.5 m by 0.5 m feeding vat on each side of the feeding/rest area and a 1 m by 1 m fodder mixing wooden slab at the front. On the ground to one side of the feeding/rest area is the 4m by 4m exercise area. The unit can be constructed at any time of the year.

Natural / human environment: Regular maintenance of the unit is done to ensure the floor does not develop holes that can lead to injury of the livestock, and the roof does not leak when it rains. Increased manure collection and application increases crop yields and supports crop diversification.

Location

Location: Mbarara District, Uganda, Uganda

No. of Technology sites analysed:

Geo-reference of selected sites
  • 30.62565, -0.86316

Spread of the Technology:

In a permanently protected area?:

Date of implementation: less than 10 years ago (recently)

Type of introduction
Details of shed with separated areas for goats and pigs (Wilson Bamwerinde (Kagera TAMP, Kabale))
The rest area, where animals can lie down and chew cud (Charles L Malingu (Kagera TAMP, Kabale))

Classification of the Technology

Main purpose
  • improve production
  • reduce, prevent, restore land degradation
  • conserve ecosystem
  • protect a watershed/ downstream areas – in combination with other Technologies
  • preserve/ improve biodiversity
  • reduce risk of disasters
  • adapt to climate change/ extremes and its impacts
  • mitigate climate change and its impacts
  • create beneficial economic impact
  • create beneficial social impact
Land use

  • Cropland
    • Annual cropping: legumes and pulses - beans, root/tuber crops - potatoes
    • Perennial (non-woody) cropping: banana/plantain/abaca
    Number of growing seasons per year: 2
  • Grazing land
    • Cut-and-carry/ zero grazing
    Animal type: cattle - dairy, goats, pigs
Water supply
  • rainfed
  • mixed rainfed-irrigated
  • full irrigation

Purpose related to land degradation
  • prevent land degradation
  • reduce land degradation
  • restore/ rehabilitate severely degraded land
  • adapt to land degradation
  • not applicable
Degradation addressed
  • chemical soil deterioration - Cn: fertility decline and reduced organic matter content (not caused by erosion)
  • biological degradation - Bc: reduction of vegetation cover
SLM group
  • pastoralism and grazing land management
  • integrated crop-livestock management
SLM measures
  • agronomic measures - A2: Organic matter/ soil fertility
  • vegetative measures - V2: Grasses and perennial herbaceous plants
  • management measures - M2: Change of management/ intensity level

Technical drawing

Technical specifications

Establishment and maintenance: activities, inputs and costs

Calculation of inputs and costs
  • Costs are calculated:
  • Currency used for cost calculation: UGX
  • Exchange rate (to USD): 1 USD = 2600.0 UGX
  • Average wage cost of hired labour per day: 3.85
Most important factors affecting the costs
The most determinate factors in the establishment of the technology are: labour for planting, maintaining and cutting grass and other pastures and carrying the fodder to the zero-grazing unit; labour for fetching water for the animals; and labour for removing and composting manure and spreading into the garden.
Establishment activities
  1. Purchase of tools (Timing/ frequency: Wet season)
  2. Purchase of construction materials (Timing/ frequency: None)
  3. Construction of zero grazing shed ( including vats and manura collecion area) (Timing/ frequency: None)
  4. Purchase of livestock (Timing/ frequency: None)
  5. Grass seed procurement and sowing (Timing/ frequency: Wet season)
  6. Converting part of the cropland (annual and perrenial crops) into fodder production (Timing/ frequency: None)
Establishment inputs and costs
Specify input Unit Quantity Costs per Unit (UGX) Total costs per input (UGX) % of costs borne by land users
Labour
Construction of zero grazing shed ( including vats and manura collecion area) ha 1.0 115.4 115.4 100.0
Equipment
Tools Set 1.0 115.4 115.4 100.0
Construction material
Tree poles,nails,sorghum stalk ha 1.0 38.46 38.46 100.0
Corrugated iron sheets ha 1.0 250.0 250.0 100.0
Other
Livestock (3 Does) ha 1.0 173.1 173.1 100.0
Total costs for establishment of the Technology 692.36
Total costs for establishment of the Technology in USD 0.27
Maintenance activities
  1. Cutting and carrying and application of fodder (Timing/ frequency: Daily)
  2. Collection, composting and application of manure (Timing/ frequency: Daily)
  3. Purchase of tools and materials for reconstruction/repairs of the shed structure (Timing/ frequency: annual)
  4. Weeding and gapping (Timing/ frequency: Seasonal)
Maintenance inputs and costs
Specify input Unit Quantity Costs per Unit (UGX) Total costs per input (UGX) % of costs borne by land users
Labour
Labour ha 1.0 38.46 38.46
Equipment
Tools ha 1.0 11.54 11.54 100.0
Construction material
Tree poles,nails,sorghum stalk ha 1.0 3.85 3.85 100.0
Corrugated iron sheets ha 1.0
Other
Livestock (3 Does) ha 1.0 18.0 18.0 100.0
Total costs for maintenance of the Technology 71.85
Total costs for maintenance of the Technology in USD 0.03

Natural environment

Average annual rainfall
  • < 250 mm
  • 251-500 mm
  • 501-750 mm
  • 751-1,000 mm
  • 1,001-1,500 mm
  • 1,501-2,000 mm
  • 2,001-3,000 mm
  • 3,001-4,000 mm
  • > 4,000 mm
Agro-climatic zone
  • humid
  • sub-humid
  • semi-arid
  • arid
Specifications on climate
Average annual rainfall in mm: 1041.0
Thermal climate class: tropics. All months above 18°C.
Rubagano receives at least 6 months of rain in 2 seasons, February to May and September to November
Slope
  • flat (0-2%)
  • gentle (3-5%)
  • moderate (6-10%)
  • rolling (11-15%)
  • hilly (16-30%)
  • steep (31-60%)
  • very steep (>60%)
Landforms
  • plateau/plains
  • ridges
  • mountain slopes
  • hill slopes
  • footslopes
  • valley floors
Altitude
  • 0-100 m a.s.l.
  • 101-500 m a.s.l.
  • 501-1,000 m a.s.l.
  • 1,001-1,500 m a.s.l.
  • 1,501-2,000 m a.s.l.
  • 2,001-2,500 m a.s.l.
  • 2,501-3,000 m a.s.l.
  • 3,001-4,000 m a.s.l.
  • > 4,000 m a.s.l.
Technology is applied in
  • convex situations
  • concave situations
  • not relevant
Soil depth
  • very shallow (0-20 cm)
  • shallow (21-50 cm)
  • moderately deep (51-80 cm)
  • deep (81-120 cm)
  • very deep (> 120 cm)
Soil texture (topsoil)
  • coarse/ light (sandy)
  • medium (loamy, silty)
  • fine/ heavy (clay)
Soil texture (> 20 cm below surface)
  • coarse/ light (sandy)
  • medium (loamy, silty)
  • fine/ heavy (clay)
Topsoil organic matter content
  • high (>3%)
  • medium (1-3%)
  • low (<1%)
Groundwater table
  • on surface
  • < 5 m
  • 5-50 m
  • > 50 m
Availability of surface water
  • excess
  • good
  • medium
  • poor/ none
Water quality (untreated)
  • good drinking water
  • poor drinking water (treatment required)
  • for agricultural use only (irrigation)
  • unusable
Water quality refers to:
Is salinity a problem?
  • Yes
  • No

Occurrence of flooding
  • Yes
  • No
Species diversity
  • high
  • medium
  • low
Habitat diversity
  • high
  • medium
  • low

Characteristics of land users applying the Technology

Market orientation
  • subsistence (self-supply)
  • mixed (subsistence/ commercial)
  • commercial/ market
Off-farm income
  • less than 10% of all income
  • 10-50% of all income
  • > 50% of all income
Relative level of wealth
  • very poor
  • poor
  • average
  • rich
  • very rich
Level of mechanization
  • manual work
  • animal traction
  • mechanized/ motorized
Sedentary or nomadic
  • Sedentary
  • Semi-nomadic
  • Nomadic
Individuals or groups
  • individual/ household
  • groups/ community
  • cooperative
  • employee (company, government)
Gender
  • women
  • men
Age
  • children
  • youth
  • middle-aged
  • elderly
Area used per household
  • < 0.5 ha
  • 0.5-1 ha
  • 1-2 ha
  • 2-5 ha
  • 5-15 ha
  • 15-50 ha
  • 50-100 ha
  • 100-500 ha
  • 500-1,000 ha
  • 1,000-10,000 ha
  • > 10,000 ha
Scale
  • small-scale
  • medium-scale
  • large-scale
Land ownership
  • state
  • company
  • communal/ village
  • group
  • individual, not titled
  • individual, titled
Land use rights
  • open access (unorganized)
  • communal (organized)
  • leased
  • individual
Water use rights
  • open access (unorganized)
  • communal (organized)
  • leased
  • individual
Access to services and infrastructure
health

poor
x
good
education

poor
x
good
technical assistance

poor
x
good
employment (e.g. off-farm)

poor
x
good
markets

poor
x
good
energy

poor
x
good
roads and transport

poor
x
good
drinking water and sanitation

poor
x
good
financial services

poor
x
good

Impacts

Socio-economic impacts
Crop production
decreased
x
increased

Quantity before SLM: 10kg
Quantity after SLM: 60kg
increased yields for beans realised.

fodder production
decreased
x
increased

fodder quality
decreased
x
increased

animal production
decreased
x
increased

risk of production failure
increased
x
decreased

product diversity
decreased
x
increased

production area (new land under cultivation/ use)
decreased
x
increased

farm income
decreased
x
increased

Quantity before SLM: 23dollars per yr
Quantity after SLM: 92 dollars per yr.
yields increased from sell of goats

diversity of income sources
decreased
x
increased

workload
increased
x
decreased


As there is now a lot more activity on-farm

Socio-cultural impacts
food security/ self-sufficiency
reduced
x
improved

community institutions
weakened
x
strengthened

national institutions
weakened
x
strengthened

SLM/ land degradation knowledge
reduced
x
improved


Vegetation cover has been improved.

Improved livelihoods and human well-being
decreased
x
increased


Food security and household income have improved. This has resulted in children in these households having more time for school and in case of illness, there in some money for accessing treatment.

Ecological impacts
soil cover
reduced
x
improved

nutrient cycling/ recharge
decreased
x
increased

soil organic matter/ below ground C
decreased
x
increased

biomass/ above ground C
decreased
x
increased

habitat diversity
decreased
x
increased

Off-site impacts
damage on neighbours' fields
increased
x
reduced


livestock is confined

Cost-benefit analysis

Benefits compared with establishment costs
Short-term returns
very negative
x
very positive

Long-term returns
very negative
x
very positive

Benefits compared with maintenance costs
Short-term returns
very negative
x
very positive

Long-term returns
very negative
x
very positive

The benefits far outweigh the establishment and maintenance costs. The negative on short-term returns is due to the cost of the technology (construction and procuring livestock) which is a little high for the farmers in this area.

Climate change

Gradual climate change
annual temperature increase

not well at all
x
very well
Climate-related extremes (disasters)
local rainstorm

not well at all
x
very well
drought

not well at all
x
very well

Adoption and adaptation

Percentage of land users in the area who have adopted the Technology
  • single cases/ experimental
  • 1-10%
  • 11-50%
  • > 50%
Of all those who have adopted the Technology, how many have done so without receiving material incentives?
  • 0-10%
  • 11-50%
  • 51-90%
  • 91-100%
Number of households and/ or area covered
20 on 2 hectares
Has the Technology been modified recently to adapt to changing conditions?
  • Yes
  • No
To which changing conditions?
  • climatic change/ extremes
  • changing markets
  • labour availability (e.g. due to migration)

Conclusions and lessons learnt

Strengths: land user's view
  • Technology easy to establish and maintain

    How can they be sustained / enhanced? Proper management of the livestock
  • Helps in soil fertility management

    How can they be sustained / enhanced? Good manure management
  • Imporove soil cover and reduce soil erosion

    How can they be sustained / enhanced? using the manure in a proper /recommended way i.e. using it when planting or putting it in the plot before primary cultivation
Strengths: compiler’s or other key resource person’s view
  • Animals are fed on selected pasture

    How can they be sustained / enhanced? Promote the growing of that pasture
  • The technology promotes us of organic manure

    How can they be sustained / enhanced? Use of compost pits to recycle the wastes into manure
Weaknesses/ disadvantages/ risks: land user's viewhow to overcome
Weaknesses/ disadvantages/ risks: compiler’s or other key resource person’s viewhow to overcome
  • The technology may contribute to loss of vegetation Planting pasture & other grass for feeding the animals

References

Compiler
  • Wilson Bamwerinde
Editors
Reviewer
  • Fabian Ottiger
  • Alexandra Gavilano
Date of documentation: May 20, 2013
Last update: Aug. 8, 2019
Resource persons
Full description in the WOCAT database
Linked SLM data
Documentation was faciliated by
Institution Project
Key references
  • Kagera TAMP project website: http://www.fao.org/nr/kagera/en/
This work is licensed under Creative Commons Attribution-NonCommercial-ShareaAlike 4.0 International