Irrigated Oasis gardens [Niger]
- Creation:
- Update:
- Compiler: Julie Zähringer
- Editor: –
- Reviewer: Alexandra Gavilano
technologies_947 - Niger
View sections
Expand all Collapse all1. General information
1.3 Conditions regarding the use of data documented through WOCAT
The compiler and key resource person(s) accept the conditions regarding the use of data documented through WOCAT:
Yes
2. Description of the SLM Technology
2.1 Short description of the Technology
Definition of the Technology:
Oasis gardens in Niger for crop, vegetable and fruit production are supplied with irrigation water from traditional wells.
2.2 Detailed description of the Technology
Description:
In Timia Oasis in Aïr, small irrigated gardens (< 0.3 ha) have been used for over a century, producing dates and tree crops (figs, citrus, cherries, etc.) for sale and cereals for consumption (wheat, maize and pearl millet). With the onion boom in the 1990s, the establishment of new gardens grew dramatically. The new gardens cover a bigger area (0.5 - 1 ha) and focus on cash crops - mainly onions, but also potatoes and garlic. Gardens are fenced using branches from acacia trees. The water supply system in most cases is based on traditional wells with an animal-drawn scoop. The wells are less than 20 meters deep and generally built without a casing. Local experts were trained by GTZ project staff in well construction and maintenance. Modern motor pumps have recently become common and are used in new gardens. Water is conveyed to the plots through a hand-dug network of distribution channels. The channels are lined with clay and stones to minimize water loss through infiltration, evaporation, or breaching. Irrigating a whole garden takes about two hours. There are two cropping seasons per year: the rainy season (June-Sept) with staple crops such as maize and millet; and the dry/cold season (Oct.-Feb.) with wheat-barley associations and cash crops such as onions, garlic, tomatoes and vegetables. Fruit trees covering up to a fifth of the gardens; one section of the garden is reserved for keeping small ruminants. Agricultural residues are used as fodder and manure produced by livestock ensures fertility of gardens in combination with inorganic fertilizers. Traditional techniques (local plants, ash, etc) are used for pest management. Seed production and selection is done strictly locally.
Establishment / maintenance activities and inputs: The main establishment activities for this technology are: 1. Identify and demarcate of a free area to be converted into a garden. Fence area with acacia branches and living hedge. 2. Establish a traditional or cement well, max. 2 m wide and 15-20 m deep (contract with local well builder) in the middle of the field. 3. Installation of traditional water conveyance system (Tekarkat): wooden poles hold a pulley which conducts a rope with a scoop for extraction of water from the well. The system is powered by a dromedary. A 5-meter-chute (palm stem or iron sheet) conducts the water to a small reservoir.
4. Mark and dig irrigation canal system and basins for crop cultivation (8 m2): Main canal and secondary canals (perpendicular to main canal) are reinforced with clay or stones. 5. Purchase inputs (local market): seed, seedlings, fertilizer, tools. 6. Plant fruit trees.
Maintenance activities are the following: 1. Maintenance of fence: replace missing branches; plant new tree seedlings to reinforce the living hedge (biannually). 2. Irrigation (daily). 3. Maintenance of Tekarkat and canal system: control (and replace) poles; periodic weeding, cleaning, repair leaks and improve lining with clay/stones (biannually, after harvest). 4. Field preparation and application of organic manure (beginning of each cropping season). 5. Maintenance of well: cleaning (hot season), reinforce walls with cement (if needed).
6. Feeding draught animal using natural grassland and crop residues.
2.3 Photos of the Technology
2.5 Country/ region/ locations where the Technology has been applied and which are covered by this assessment
Country:
Niger
Region/ State/ Province:
Aïr
Further specification of location:
Timia oasis
Map
×2.6 Date of implementation
If precise year is not known, indicate approximate date:
- 10-50 years ago
2.7 Introduction of the Technology
Specify how the Technology was introduced:
- through land users' innovation
Comments (type of project, etc.):
Ces jardins traditionnels ont tendance à être adoptés spontanément. La technologie a été une réponse aux sécheresses successives des années 1970 et 80 qui ont causé d’importantes pertes de bétail dans la région. Les éleveurs nomades ont adopté la technologie pour diversifier leurs moyens de subsistance et diminuer les risques. Depuis les années 1990, 700 nouveaux jardins ont été créés à Timia (comparé aux 100 qui existaient précédemment)
3. Classification of the SLM Technology
3.2 Current land use type(s) where the Technology is applied
Cropland
- Tree and shrub cropping
Comments:
Major land use problems (compiler’s opinion): Desertification, soil erosion by wind and water, chemical and biological degradation of soil
Livestock is grazing on crop residues
3.3 Further information about land use
Number of growing seasons per year:
- 2
Specify:
Longest growing period in days: 150
Longest growing period from month to month: Oct-Feb
Second longest growing period in days: 90
Second longest growing period from month to month: June-Sept
3.6 SLM measures comprising the Technology
structural measures
- S11: Others
vegetative measures
- V1: Tree and shrub cover
Comments:
Main measures: vegetative measures, structural measures
Type of agronomic measures: manure / compost / residues
Type of vegetative measures: scattered / dispersed
3.7 Main types of land degradation addressed by the Technology
soil erosion by wind
- Et: loss of topsoil
soil erosion by water
- Wt: loss of topsoil/ surface erosion
chemical soil deterioration
- Cn: fertility decline and reduced organic matter content (not caused by erosion)
biological degradation
- Bc: reduction of vegetation cover
Comments:
Main type of degradation addressed: Wt: loss of topsoil / surface erosion, Et: loss of topsoil, Cn: fertility decline and reduced organic matter content, Bc: reduction of vegetation cover
Main causes of degradation: droughts
3.8 Prevention, reduction, or restoration of land degradation
Specify the goal of the Technology with regard to land degradation:
- reduce land degradation
- restore/ rehabilitate severely degraded land
Comments:
Main goals: mitigation / reduction of land degradation, rehabilitation / reclamation of denuded land
4. Technical specifications, implementation activities, inputs, and costs
4.2 Technical specifications/ explanations of technical drawing
Technical knowledge required for field staff / advisors: high
Technical knowledge required for land users: low (indigenous knowledge, extension from farmer to farmer))
Main technical functions: water spreading, increase of biomass (quantity), promotion of vegetation species and varieties (quality, eg palatable fodder)
Scattered / dispersed
Vegetative material: F : fruit trees / shrubs
Fruit trees / shrubs species: fig, citrus, cherries
4.4 Establishment activities
Activity | Type of measure | Timing | |
---|---|---|---|
1. | Plant fruit trees | Vegetative | |
2. | Identify and demarcate of a free area to be converted into a garden. Fence area with acacia branches and living hedge | Structural | |
3. | Establish a traditional or cement well, max. 2 m wide and 15-20 m deep (contract with local well builder) in the middle of the field | Structural | |
4. | Establish a traditional or cement well, max. 2 m wide and 15-20 m deep (contract with local well builder) in the middle of the field | Structural | |
5. | Installation of traditional water conveyance system (Tekarkat) | Structural | |
6. | Mark and dig irrigation canal system and basins for crop cultivation (8 m2): Main canal and secondary canals (perpendicular to main canal) are reinforced with clay or stones | Structural | |
7. | 5. Purchase inputs (local market): seeds, seedlings, fertilizer, tools | Structural |
4.6 Maintenance/ recurrent activities
Activity | Type of measure | Timing/ frequency | |
---|---|---|---|
1. | Field preparation and application of organic manure (beginning of each cropping season) | Vegetative | beginning of each cropping season |
2. | Maintenance of fence: replace missing branches; plant new tree seedlings to reinforce the living hedge (biannually) | Structural | |
3. | Irrigation | Structural | daily |
4. | Maintenance of Tekarkat and canal system: control (and replace) poles; periodic weeding, cleaning, repair leaks and improve lining with clay/stones | Structural | biannually, after harvest |
5. | Field preparation and application of organic manure | Structural | beginning of each cropping season |
6. | Field preparation and application of organic manure | Structural | |
7. | Maintenance of well: cleaning (hot season), reinforce walls with cement (if needed) | Structural |
4.7 Costs and inputs needed for maintenance/ recurrent activities (per year)
Comments:
Cost calculation is based on local land prices and traditional irrigation systems. Maintenance costs include also fodder (for draught animal) and organic manure. Establishment as well as maintenance costs were calculated for a garden size of 0.5 ha.
5. Natural and human environment
5.1 Climate
Annual rainfall
- < 250 mm
- 251-500 mm
- 501-750 mm
- 751-1,000 mm
- 1,001-1,500 mm
- 1,501-2,000 mm
- 2,001-3,000 mm
- 3,001-4,000 mm
- > 4,000 mm
Agro-climatic zone
- arid
Thermal climate class: tropics
5.2 Topography
Slopes on average:
- flat (0-2%)
- gentle (3-5%)
- moderate (6-10%)
- rolling (11-15%)
- hilly (16-30%)
- steep (31-60%)
- very steep (>60%)
Landforms:
- plateau/plains
- ridges
- mountain slopes
- hill slopes
- footslopes
- valley floors
Altitudinal zone:
- 0-100 m a.s.l.
- 101-500 m a.s.l.
- 501-1,000 m a.s.l.
- 1,001-1,500 m a.s.l.
- 1,501-2,000 m a.s.l.
- 2,001-2,500 m a.s.l.
- 2,501-3,000 m a.s.l.
- 3,001-4,000 m a.s.l.
- > 4,000 m a.s.l.
5.3 Soils
Soil depth on average:
- very shallow (0-20 cm)
- shallow (21-50 cm)
- moderately deep (51-80 cm)
- deep (81-120 cm)
- very deep (> 120 cm)
Soil texture (topsoil):
- coarse/ light (sandy)
Topsoil organic matter:
- medium (1-3%)
5.4 Water availability and quality
Availability of surface water:
poor/ none
5.6 Characteristics of land users applying the Technology
Market orientation of production system:
- mixed (subsistence/ commercial
- subsistence (self-supply)
Individuals or groups:
- individual/ household
Level of mechanization:
- manual work
Indicate other relevant characteristics of the land users:
Land users applying the Technology are mainly disadvantaged land users
Population density: > 500 persons/km2
5.7 Average area of land owned or leased by land users applying the Technology
- < 0.5 ha
- 0.5-1 ha
- 1-2 ha
- 2-5 ha
- 5-15 ha
- 15-50 ha
- 50-100 ha
- 100-500 ha
- 500-1,000 ha
- 1,000-10,000 ha
- > 10,000 ha
Is this considered small-, medium- or large-scale (referring to local context)?
- small-scale
5.8 Land ownership, land use rights, and water use rights
Land ownership:
- individual, not titled
Land use rights:
- individual
- communal unorganised
- communal unorganised
Comments:
The land user can be (1) the owner of the garden; (2) a family member managing the family-owned garden; (3) a paid labourer; (4) a usufructuary
6. Impacts and concluding statements
6.1 On-site impacts the Technology has shown
Socio-economic impacts
Production
crop production
fodder production
fodder quality
animal production
Income and costs
farm income
Socio-cultural impacts
food security/ self-sufficiency
cultural opportunities
community institutions
conflict mitigation
Ecological impacts
Soil
soil cover
soil loss
Biodiversity: vegetation, animals
biomass/ above ground C
Climate and disaster risk reduction
fire risk
wind velocity
6.2 Off-site impacts the Technology has shown
wind transported sediments
damage on public/ private infrastructure
6.3 Exposure and sensitivity of the Technology to gradual climate change and climate-related extremes/ disasters (as perceived by land users)
Gradual climate change
Gradual climate change
Season | Type of climatic change/ extreme | How does the Technology cope with it? | |
---|---|---|---|
annual temperature | increase | not well |
Climate-related extremes (disasters)
Meteorological disasters
How does the Technology cope with it? | |
---|---|
local rainstorm | well |
local windstorm | not well |
Climatological disasters
How does the Technology cope with it? | |
---|---|
drought | not well |
Hydrological disasters
How does the Technology cope with it? | |
---|---|
general (river) flood | not well |
Other climate-related consequences
Other climate-related consequences
How does the Technology cope with it? | |
---|---|
reduced growing period | well |
6.4 Cost-benefit analysis
How do the benefits compare with the establishment costs (from land users’ perspective)?
Short-term returns:
very positive
Long-term returns:
very positive
How do the benefits compare with the maintenance/ recurrent costs (from land users' perspective)?
Short-term returns:
very positive
Long-term returns:
very positive
Comments:
The technology serves a double purpose: food security and income generation
6.5 Adoption of the Technology
Comments:
There is a strong trend towards spontaneous adoption of the Technology
Comments on adoption trend: Since the 1990ies, 700 new irrigated gardens were established in Timia (as compared to 100 gardens)
6.8 Weaknesses/ disadvantages/ risks of the Technology and ways of overcoming them
Weaknesses/ disadvantages/ risks in the compiler’s or other key resource person’s view | How can they be overcome? |
---|---|
High implementation costs | establish national financial support systems for acquisition of garden area by very poor people |
High maintenance costs | promote efficient irrigation technologies that reduce maintenance costs (such as drip irrigation) |
Uncontrolled spread of the technology resulting in an overexploitation of groundwater and over-production (e.g. onions) | increase water use efficiency; regulate market and promote agro-industrial food processing |
High dependency on climatic factors influencing the recharge of the groundwater level | exploitation of deep water resources through artesian wells and introduction of adapted drip irrigation technologies |
7. References and links
7.2 References to available publications
Title, author, year, ISBN:
Suchantke, J. and A. S. Soumaila. 2001. Etude cadre pour le programme NIGETIP IV, KfW, Niamey, Niger
Title, author, year, ISBN:
Soumaila, A. S., 2005. Rapport du symposium international sur le développement des filières agropastorales en Afrique organisé par GREAD.
Title, author, year, ISBN:
PPEAP. 2006. Rapport final d’évaluation du projet de promotion des exportations agropastorales
Title, author, year, ISBN:
Ministère du développement agricole. 2008, 2009. Données statistiques sur la production maraichère
Links and modules
Expand all Collapse allLinks
No links
Modules
No modules