UNCCD

Increase of the sustainably managed agricultural lands in Bulgaria via testing new technologies for biological production of vegetation cultures [Bulgária]

Entidade relatora: Bulgaria

Esclarecer se a tecnologia descrita no modelo, ou uma parte dela, está coberta por direitos de propriedade: Não

Completude: 91%

Informações gerais

Informações gerais

Título de melhores práticas:

Increase of the sustainably managed agricultural lands in Bulgaria via testing new technologies for biological production of vegetation cultures

País:

Bulgária

Entidade relatora:

Bulgaria

Direitos de propriedade

Esclarecer se a tecnologia descrita no modelo, ou uma parte dela, está coberta por direitos de propriedade:

Não

Classificação

Uso do solo predominante no local especificado

  • Terra de cultivo
Especifique:

Sustainable management of 84 ha in a biological manner of agricultural areas was attained within the frameworks of the Project.

Contribuição para medidas de Desertificação, Degradação da Terra e Seca (DDTS)

  • Adaptação

Contribuição para os objetivos estratégicos

  • Para melhorar as condições de vida das populações afetadas
  • Para melhorar as condições dos ecossistemas afetados

Ligações com os outros temas de melhores práticas

  • Capacitação e conscientização
  • Monitoramento e avaliação/ pesquisa DDTS e GST

Especificações

Seção 1. Contexto das melhores práticas: condições de enquadramento (ambiente natural e humano)

Breve descrição da melhor prática

Multifunctional wood kinds were created as well as reintroduced persistent aborigine kinds for reinstatement of the damaged territories. 574 hectares of agricultural lands are cultivated in a biological manner and 305 hectares are in process of transition to bio-production.
The technologies are new, because they fully replace the traditional methods used in conventional agriculture. Scientific substantiated crop-rotation is applied in lieu of fertilization. The mechanized cultivations are reduced to a minimum. The use of chemical preparations for vegetation protection is completely excluded. Permanent monitoring of the biological diversity of the cultivable and associated lands is performed during the production process.|

Localização

In the municipality of Karlovo, Plovdiv region. Karlovo Municipality is located in South Bulgaria and is one of the municipalities of Plovdiv. The municipality has 27 cities with total population of 55,665 inhabitants.|

Se o local tiver limites bem definidos, especifique sua extensão em hectares:

84.0

Breve descrição do ambiente natural dentro do local especificado.

Karlovo municipality is Situated in Karlovo valley. Stara Planina Mountain, which rises to more than 1500-2000 m above the average of the field retains the valley from the cold
northerly winds. Rainfall (653 mm per year) are above average for the bizarre. They provide enough soil
moisture in all seasons.|
Of crops in the Karlovo valley grow cereals, maize, beans, lentils and potatoes, some valuable industrial crops: sunflower, tobacco, sugar beet, oil and many aromatic plants: rose oil, lavender and peppermint.Karlovo valley is characterized by high diversity of plant species.The great diversity of flora and fauna is concentrated in the National park "Central Balkan".|
The climate is continental, compared to other sub-Balkan fields - softer and warmer. The average annual temperature is 11.4 C.
Climate conducive to agricultural development (especially the cultivation of oil rose) wine, fruit, forestry, a recreational, domestic and international tourism.|

Condições socioeconômicas prevalecentes das pessoas que vivem no local e/ou nas proximidades

Of crops in the Karlovo valley grow cereals, maize, beans, lentils and potatoes, some valuable industrial crops: sunflower, tobacco, sugar beet, oil and many aromatic plants: rose oil, lavender and peppermint.|
koprinari; Arabadzhiyata / Kolari /; fullers; mutafchii / weavers of products from goat wool /; potters; kaftandzhii / tailors headers mens clothing /; astardzhii / weavers of webs.
Peak of their economic and spiritual flourishing town reached during the Renaissance. Crafts: cultivation of rose oil and rose oil exported to England, France, Сonstantinople, 40 layer
ski shops, wrought copper - Boilermaking, copper utensils 47 species distinguished by artistic flair, tinware for brandy and pavuri; shoemaking / papukchii / masonry, iron-smithery, glass, production of gunpowder; gold - representing the largest fair in Uzundjovo , 24 guilds, water level / tailors /; samardzhii; |

Seção 2. Problemas abordados (causas diretas e indiretas) e objetivos das melhores práticas

Principais problemas abordados pelas melhores práticas

no information

Esboçar problemas específicos de degradação do solo abordados pelas melhores práticas

no information

Especificar os objetivos das melhores práticas

Testing in real conditions of 8 (with input 6) new technologies in the production of grain-wheat, grain-fodder, bean and technical cultures – wheat, rye, barley, maize, peas, sunflower, triticale and oats. The technologies are new, because they fully replace the traditional methods used in conventional agriculture. Scientific substantiated crop-rotation is applied in lieu of fertilization. The mechanized cultivations are reduced to a minimum. |The use of chemical preparations for vegetation protection is completely excluded. Permanent monitoring of the biological diversity of the cultivable and associated lands is performed during the production process.

Seção 3. Atividades

Breve descrição das principais atividades, por objetivo

Sustainable management of 84 ha in a biological manner of agricultural areas wasattained within the frameworks of the Project; testing in real conditions of 8 (with input 6)
new technologies in the production of grain-wheat, grain-fodder, bean and technical cultures.|
The balance is: 574 hectares of agricultural lands are cultivated in a biological manner and 305 hectares are in process of transition to bio-production.
The achieved results indicate that the yields of the agricultural grain cultures are at the average about 20 % lower as compared with the conventional ones, but at that the commencement of the experimental biological production of fodder, bean, technical and grain cultures in lands with high natural|value in Bulgaria was successfully laid.
The technologies are new,because they fully replace the traditional methods used in conventional agriculture. Scientific substantiated crop-rotation is applied in lieu of fertilization.|

Breve descrição e especificações técnicas da tecnologia

The technologies are new,because they fully replace the traditional methods used in conventional agriculture. Scientific substantiated crop-rotation is applied in lieu of fertilization. The mechanized cultivations are reduced to a minimum. The use of chemical preparations for vegetation protection is completely excluded. Permanent monitoring of the biological diversity of the cultivable and associated lands is performed during the production process.|
Technologies are new. They completely replace the traditional methods used in conventional agriculture. Powered processes are minimized. The use of chemicals for the protection of vegetation is completely excluded.

Seção 4. Instituições/atores envolvidos (colaboração, participação, papel das partes interessadas)

Nome e endereço da instituição que desenvolve a tecnologia


Biological Agriculture Foundation Bioselena|Head Office
4300 Karlovo, Vasil Karaivanov "36
e - mail: headoffice@bioselena.com

A tecnologia foi desenvolvida em parceria?

Sim

Liste os parceiros:

Agricultural producers, lecturers and students from the Agricultural University in Plovdiv, NGOs (GEF-Rhodopes; WWF; the Bulgarian Society for the Protection of Birds), Municipal Service Agriculture and Forests Karlovo.|

Especificar a estrutura dentro da qual a tecnologia foi promovida

  • Iniciativa local
  • Iniciativa nacional - liderada pelo governo
  • Iniciativa nacional - não governamental
  • Programa/iniciativa baseada em projetos
Especifique:

no

A participação das partes interessadas locais, incluindo as OSCs, foi fomentada no desenvolvimento da tecnologia?

Sim

Lista das partes interessadas locais envolvidas:

NGOs (GEF-Rhodopes; WWF; the Bulgarian Society for the Protection of Birds), Municipal Service Agriculture and Forests Karlovo.|

Para os participantes listados acima, especifique seu papel no projeto, início, uso e manutenção da tecnologia, se houver.

The above stakeholders were involved in the development, implementation, and consequently the use of technology.

A população que vive no local e/ou nas proximidades estava envolvida no desenvolvimento da tecnologia?

Não

Análise

Seção 5. Contribuição para o impacto

Descreva os impactos no local (os dois principais impactos por categoria)

The preservation and the development of the capacity of the ecosystems, for the attainment of economically stable, safe and attractive environment. |
The implementation of the Project also contributes to the conservation and improvement of the soil fertility as well as for the limitation of the land degradation and the combat against desertification.
5 globally protected species are established and preserved within the area of the implementation of the Project.
Multifunctional wood kinds were created as well as reintroduced persistent aborigine kinds for reinstatement of the damaged territories. 574 hectares of agricultural lands are cultivated in a biological manner and 305 hectares are in process of transition to bio-production.
no
The achieved results indicate that the yields of the agricultural grain cultures are at theaverage about 20 % lower as compared with the conventional ones, but at that the commencement of the experimental biological production of fodder, bean, technical and grain cultures in lands with high natural |
NGOs (GEF-Rhodopes; WWF; the Bulgarian Society for the Protection of Birds),Municipal Service Agriculture and Forests Karlo.|
value in Bulgaria was successfully laid.
The attained results are already property of agricultural producers, lecturers and students from the Agricultural University in Plovdiv, |

Descreva os dois principais impactos fora do local (isto é, não ocorrendo no local, mas nas áreas circunvizinhas)

Land degradation
Increase of the sustainably managed agricultural lands

Impacto sobre a biodiversidade e a mudança climática

Explique as razões:

Proizvodstvot of grain-wheat, grain, feed, grain and industrial crops-wheat, rye, barley, corn, peas, sunflower, triticale, by introducing new biological technology, helping to maintain biodiversity in the region.|
no

Foi realizada uma análise de custo-benefício?

Foi realizada uma análise de custo-benefício?

Não

Seção 6. Adoção e reprodutibilidade

A tecnologia foi disseminada/introduzida para outros locais?

A tecnologia foi disseminada/introduzida para outros locais?

Sim

Onde?

Agricultural University in Plovdiv, NGOs (GEF-Rhodopes; WWF; the Bulgarian Society for the Protection of Birds)|

Foram fornecidos incentivos para facilitar a adoção da tecnologia?

Foram fornecidos incentivos para facilitar a adoção da tecnologia?

Sim

Especifique que tipo de incentivos:
  • Incentivos políticos ou regulamentares (por exemplo, relacionados às exigências e regulamentações do mercado, importação/exportação, investimento estrangeiro, apoio à pesquisa e desenvolvimento, etc.)
  • Incentivos financeiros (por exemplo, taxas preferenciais, auxílios estatais, subsídios, subvenções em dinheiro, garantias de empréstimos, etc.)

Você pode identificar as três principais condições que levaram ao sucesso das melhores práticas/tecnologias apresentadas?

Good motivation and organization between local authorities, farmers, civil society and the scientific community.|
Ability to adapt in other areas of the country.
Favorable conditions - physical-chemical and climatic.

Replicabilidade

Na sua opinião, a melhor prática/tecnologia que você propôs pode ser replicada, embora com algum nível de adaptação, em outro lugar?

Sim

Em que nível?
  • Local
  • Sub-nacional

Seção 7. Lições aprendidas

Relacionado a recursos humanos

sufficient

Relacionado aos aspectos financeiros

no information

Relacionado a aspectos técnicos

no inormation

Módulos