Technologies

Grass strips enriched with Cajanus cajan [Madagascar]

Sombin-tany tsy nasaina nohatevenina amin’ny Ambatry na Antsôtry (Madagasikara)

technologies_6480 - Madagascar

Completeness: 90%

1. General information

1.2 Contact details of resource persons and institutions involved in the assessment and documentation of the Technology

Key resource person(s)

land user:

RAKOTO François Désiré Benjamin

Madagascar

land user:

ANDRIANALISON Dod

Madagascar

land user:

JEAN PIERRE Edward

Madagascar

land user:

RAZAFIMANDIMBY Pascal

Madagascar

land user:

NATHO Jinah

Madagascar

land user:

TOLODRAZA

Madagascar

Name of project which facilitated the documentation/ evaluation of the Technology (if relevant)
Soil protection and rehabilitation for food security (ProSo(i)l)
Name of the institution(s) which facilitated the documentation/ evaluation of the Technology (if relevant)
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ)

1.3 Conditions regarding the use of data documented through WOCAT

The compiler and key resource person(s) accept the conditions regarding the use of data documented through WOCAT:

Yes

1.4 Declaration on sustainability of the described Technology

Is the Technology described here problematic with regard to land degradation, so that it cannot be declared a sustainable land management technology?

No

2. Description of the SLM Technology

2.1 Short description of the Technology

Definition of the Technology:

Grass strips enriched with Cajanus cajan (pigeon pea) are established at regular distances along a slope, ideally following the contour lines. They primarily function as anti-erosion barriers, but also produce food and fodder resources while contributing to soil fertility.

2.2 Detailed description of the Technology

Description:

Grass strips enriched with Cajanus cajan (pigeon pea) are established at regular distances along a slope, ideally following the contour lines. The technology is designed for use on low- to medium-gradient land, referred to as "tanety". During the dry season or at the start of the rainy season, contour lines are laid out by simple surveying equipment using spirit levels about 20 m apart on low slopes or closer for medium slopes. The contour lines also help to guide ploughing. If there is no surveying equipment the strips can simply be laid out across the slope – as estimated by eye – but a surveyed contour is much preferable.
At the time of ploughing (between October and December), the strips - with a minimum width of 50 cm - should be left unploughed to develop natural grasses. Once the plot has been ploughed, pigeon peas can be sown on the edges of the strip every 50 cm, in staggered rows, at a rate of 2-3 seeds per seed hole. Sowing can be done at the start of the rainy season. Pigeon peas can also be planted up to 1 meter apart, still staggered, for increased seed production.
As the season progresses, the grassy strip will develop, and the pigeon peas will start to grow. If more than two pigeon pea plants are observed in a stand, they should be thinned. In the first year, pigeon pea production is generally modest unless the soil is very fertile. The strip should be left in place during the dry season without burning or weeding, serving as continued protection for the plot in the following season. It is then possible either to leave the pigeon peas in place, or to prune them back to 40 cm above the ground, after the first rains (if there is a fear of competition for light with other crops). In this case, the branches and dead leaves can be spread over the plot between strips as mulch or taken to the yard to feed cattle. The wood can be used as firewood.
After three years, the pigeon pea plants die. The primary benefit of this technique is soil protection from erosion and the preservation of soil fertility. The pigeon pea hedge acts also as a useful windbreak providing food, fodder, and wood. It also ensures a substantial production of biomass beneficial for the soil. Because pigeon pea is a legume, it fixes atmospheric nitrogen. Furthermore, the fallen leaves of pigeon pea fertilize the plot. It is important to note that pigeon pea pods are vulnerable to insect attack.

2.3 Photos of the Technology

2.5 Country/ region/ locations where the Technology has been applied and which are covered by this assessment

Country:

Madagascar

Region/ State/ Province:

Boeny

Further specification of location:

Ambondromamy, Belobaka

Specify the spread of the Technology:
  • evenly spread over an area
If precise area is not known, indicate approximate area covered:
  • < 0.1 km2 (10 ha)
Is/are the technology site(s) located in a permanently protected area?

No

2.6 Date of implementation

Indicate year of implementation:

2020

If precise year is not known, indicate approximate date:
  • less than 10 years ago (recently)

2.7 Introduction of the Technology

Specify how the Technology was introduced:
  • through projects/ external interventions
Comments (type of project, etc.):

GIZ ProSoil Madagascar

3. Classification of the SLM Technology

3.1 Main purpose(s) of the Technology

  • improve production
  • reduce, prevent, restore land degradation
  • protect a watershed/ downstream areas – in combination with other Technologies
  • preserve/ improve biodiversity
  • create beneficial economic impact

3.2 Current land use type(s) where the Technology is applied

Land use mixed within the same land unit:

No


Cropland

Cropland

  • Annual cropping
  • Perennial (non-woody) cropping
Annual cropping - Specify crops:
  • cereals - maize
  • cereals - rice (upland)
  • cereals - sorghum
  • legumes and pulses - peas
  • oilseed crops - groundnuts
  • root/tuber crops - cassava
  • vegetables - melon, pumpkin, squash or gourd
  • Mucuna
  • Pigeon pea or Cajanus
Number of growing seasons per year:
  • 1
Is intercropping practiced?

Yes

If yes, specify which crops are intercropped:

Maize and melon
Maize and mung bean
Maize and mucuna
Maize and peanut
Dryland rice and pigeon pea

Is crop rotation practiced?

Yes

If yes, specify:

Combination of cereals and legumes or vegetables in Year n, then rice and pigeon peas in Year n+1, then cassava in Year n+2, and so on.

3.3 Has land use changed due to the implementation of the Technology?

Has land use changed due to the implementation of the Technology?
  • Yes (Please fill out the questions below with regard to the land use before implementation of the Technology)
Land use mixed within the same land unit:

No

Unproductive land

Unproductive land

Specify:

Savannah

Remarks:

These are lands that have not been farmed yet, essentially composed of (grassy) savannah.

3.4 Water supply

Water supply for the land on which the Technology is applied:
  • rainfed

3.5 SLM group to which the Technology belongs

  • improved ground/ vegetation cover
  • integrated soil fertility management
  • cross-slope measure

3.6 SLM measures comprising the Technology

agronomic measures

agronomic measures

  • A1: Vegetation/ soil cover
  • A2: Organic matter/ soil fertility
  • A3: Soil surface treatment
vegetative measures

vegetative measures

  • V1: Tree and shrub cover
  • V2: Grasses and perennial herbaceous plants

3.7 Main types of land degradation addressed by the Technology

soil erosion by water

soil erosion by water

  • Wt: loss of topsoil/ surface erosion
soil erosion by wind

soil erosion by wind

  • Et: loss of topsoil

3.8 Prevention, reduction, or restoration of land degradation

Specify the goal of the Technology with regard to land degradation:
  • reduce land degradation
  • restore/ rehabilitate severely degraded land

4. Technical specifications, implementation activities, inputs, and costs

4.1 Technical drawing of the Technology

Technical specifications (related to technical drawing):

A grass strip should have a minimum width of 50 cm. The recommended distances between these strips vary based on the slope. For gentle slopes, a distance of around 20 m is advised. On steeper slopes, it is recommended to reduce the distance between strips. Maintain a minimum distance of 5 m to facilitate cultivation between the strips. In cases of steeper slopes, it is recommended to use fencing instead of creating grassed strips separated by crops.
The soil is plowed between October and December. Pigeon peas can then be sown on the edges of the strip, with a spacing of 50 cm in staggered rows, at a rate of 2-3 seeds per stake. Sowing is typically done at the onset of the rainy season.
Pigeon peas can be planted up to 1 m apart, but always with a staggered arrangement for increased seed production. Weeding around the seedpods is necessary initially to prevent competition with neighboring crops.

Author:

GIZ ProSoil Madagascar, GSDM

Date:

05/19/2022

Technical specifications (related to technical drawing):

At the start of the new rainy season, pigeon peas should be pruned to a height of 40 cm above the ground.

Author:

GIZ ProSol Madagascar, GSDM

Date:

05/19/2022

4.2 General information regarding the calculation of inputs and costs

Specify how costs and inputs were calculated:
  • per Technology area
Indicate size and area unit:

1 hectare

other/ national currency (specify):

ariary

If relevant, indicate exchange rate from USD to local currency (e.g. 1 USD = 79.9 Brazilian Real): 1 USD =:

4300.0

Indicate average wage cost of hired labour per day:

5000

4.3 Establishment activities

Activity Timing (season)
1. Seeding November-December

4.4 Costs and inputs needed for establishment

Specify input Unit Quantity Costs per Unit Total costs per input % of costs borne by land users
Labour Seeding man-day 2.0 5000.0 10000.0 100.0
Plant material Pigeon pea seed kg 3.5 4000.0 14000.0
Total costs for establishment of the Technology 24000.0
Total costs for establishment of the Technology in USD 5.58
If land user bore less than 100% of costs, indicate who covered the remaining costs:

GIZ ProSoil Madagascar

4.5 Maintenance/ recurrent activities

Activity Timing/ frequency
1. Trimming/cutting Once a year in November or December

4.6 Costs and inputs needed for maintenance/ recurrent activities (per year)

Specify input Unit Quantity Costs per Unit Total costs per input % of costs borne by land users
Labour Trimming/cutting man-day 4.0 5000.0 20000.0 100.0
Total costs for maintenance of the Technology 20000.0
Total costs for maintenance of the Technology in USD 4.65

4.7 Most important factors affecting the costs

Describe the most determinate factors affecting the costs:

Labour for implementation.

5. Natural and human environment

5.1 Climate

Annual rainfall
  • < 250 mm
  • 251-500 mm
  • 501-750 mm
  • 751-1,000 mm
  • 1,001-1,500 mm
  • 1,501-2,000 mm
  • 2,001-3,000 mm
  • 3,001-4,000 mm
  • > 4,000 mm
Specify average annual rainfall (if known), in mm:

1400.00

Agro-climatic zone
  • sub-humid

5.2 Topography

Slopes on average:
  • flat (0-2%)
  • gentle (3-5%)
  • moderate (6-10%)
  • rolling (11-15%)
  • hilly (16-30%)
  • steep (31-60%)
  • very steep (>60%)
Landforms:
  • plateau/plains
  • ridges
  • mountain slopes
  • hill slopes
  • footslopes
  • valley floors
Altitudinal zone:
  • 0-100 m a.s.l.
  • 101-500 m a.s.l.
  • 501-1,000 m a.s.l.
  • 1,001-1,500 m a.s.l.
  • 1,501-2,000 m a.s.l.
  • 2,001-2,500 m a.s.l.
  • 2,501-3,000 m a.s.l.
  • 3,001-4,000 m a.s.l.
  • > 4,000 m a.s.l.
Indicate if the Technology is specifically applied in:
  • concave situations

5.3 Soils

Soil depth on average:
  • very shallow (0-20 cm)
  • shallow (21-50 cm)
  • moderately deep (51-80 cm)
  • deep (81-120 cm)
  • very deep (> 120 cm)
Soil texture (topsoil):
  • coarse/ light (sandy)
  • medium (loamy, silty)
Soil texture (> 20 cm below surface):
  • medium (loamy, silty)
  • fine/ heavy (clay)
Topsoil organic matter:
  • medium (1-3%)

5.4 Water availability and quality

Ground water table:

5-50 m

Availability of surface water:

medium

Water quality (untreated):

poor drinking water (treatment required)

Water quality refers to:

ground water

Is water salinity a problem?

No

Is flooding of the area occurring?

No

5.5 Biodiversity

Species diversity:
  • medium
Habitat diversity:
  • low
Comments and further specifications on biodiversity:

The region is home to numerous species of flora and fauna, some of which are native. Nevertheless, this quantity remains moderate compared to other regions of the island. In terms of habitats, approximately 20% of the area can serve as a habitat for this biodiversity (forests, bodies of water, mangroves, etc.), which remains fairly low.

5.6 Characteristics of land users applying the Technology

Sedentary or nomadic:
  • Sedentary
Market orientation of production system:
  • mixed (subsistence/ commercial)
Off-farm income:
  • less than 10% of all income
Relative level of wealth:
  • poor
  • average
Individuals or groups:
  • individual/ household
  • groups/ community
Level of mechanization:
  • manual work
  • animal traction
Gender:
  • women
  • men
Age of land users:
  • youth
  • middle-aged

5.7 Average area of land used by land users applying the Technology

  • < 0.5 ha
  • 0.5-1 ha
  • 1-2 ha
  • 2-5 ha
  • 5-15 ha
  • 15-50 ha
  • 50-100 ha
  • 100-500 ha
  • 500-1,000 ha
  • 1,000-10,000 ha
  • > 10,000 ha
Is this considered small-, medium- or large-scale (referring to local context)?
  • small-scale

5.8 Land ownership, land use rights, and water use rights

Land ownership:
  • individual, not titled
  • individual, titled
Land use rights:
  • individual
Water use rights:
  • open access (unorganized)
Are land use rights based on a traditional legal system?

Yes

Specify:

The individual who takes care of the land owns it.

5.9 Access to services and infrastructure

health:
  • poor
  • moderate
  • good
education:
  • poor
  • moderate
  • good
technical assistance:
  • poor
  • moderate
  • good
employment (e.g. off-farm):
  • poor
  • moderate
  • good
markets:
  • poor
  • moderate
  • good
energy:
  • poor
  • moderate
  • good
roads and transport:
  • poor
  • moderate
  • good
drinking water and sanitation:
  • poor
  • moderate
  • good
financial services:
  • poor
  • moderate
  • good

6. Impacts and concluding statements

6.1 On-site impacts the Technology has shown

Socio-economic impacts

Production

crop production

decreased
increased

crop quality

decreased
increased

fodder production

decreased
increased

fodder quality

decreased
increased
Income and costs

expenses on agricultural inputs

increased
decreased

workload

increased
decreased

Socio-cultural impacts

food security/ self-sufficiency

reduced
improved

Ecological impacts

Water cycle/ runoff

surface runoff

increased
decreased
Soil

soil moisture

decreased
increased

soil cover

reduced
improved

soil loss

increased
decreased
Biodiversity: vegetation, animals

Vegetation cover

decreased
increased

biomass/ above ground C

decreased
increased
Specify assessment of on-site impacts (measurements):

These are estimates by the farmers.

6.2 Off-site impacts the Technology has shown

downstream siltation

increased
decreased
Comments/ specify:

As a result, less siltation of downstream rice fields is a positive factor.

damage on neighbours' fields

increased
reduced
Specify assessment of off-site impacts (measurements):

These are estimates by the farmers.

6.3 Exposure and sensitivity of the Technology to gradual climate change and climate-related extremes/ disasters (as perceived by land users)

Gradual climate change

Gradual climate change
Season increase or decrease How does the Technology cope with it?
annual temperature increase moderately
annual rainfall decrease not well

Climate-related extremes (disasters)

Meteorological disasters
How does the Technology cope with it?
tropical storm moderately
Climatological disasters
How does the Technology cope with it?
forest fire not well
Biological disasters
How does the Technology cope with it?
insect/ worm infestation not well

6.4 Cost-benefit analysis

How do the benefits compare with the establishment costs (from land users’ perspective)?
Short-term returns:

slightly positive

Long-term returns:

positive

How do the benefits compare with the maintenance/ recurrent costs (from land users' perspective)?
Short-term returns:

slightly positive

Long-term returns:

positive

6.5 Adoption of the Technology

  • single cases/ experimental

6.6 Adaptation

Has the Technology been modified recently to adapt to changing conditions?

Yes

If yes, indicate to which changing conditions it was adapted:
  • climatic change/ extremes

6.7 Strengths/ advantages/ opportunities of the Technology

Strengths/ advantages/ opportunities in the land user’s view
Reduced water and wind erosion on the soil surface
A source of additional income (sale of seeds). The seeds (green or dried) are also consumed by farmers as a delicacy.
Fodder for livestock or green manure for the soil (leaves). The branches are also used as cooking fuel.
Strengths/ advantages/ opportunities in the compiler’s or other key resource person’s view
This technique makes it possible to combine effective soil protection and food production without needing to work the soil or sow seeds for three years.

6.8 Weaknesses/ disadvantages/ risks of the Technology and ways of overcoming them

Weaknesses/ disadvantages/ risks in the land user’s view How can they be overcome?
Pigeon pea is vulnerable to insect attack (especially to its pods). Treat with biocides.
A fairly substantial amount of work is required if the land is large and uneven, to make sure that the strips follow the contour lines. Hire labour to carry out the work, but this means drawing on savings.
A lack of commercial openings for pigeon pea grain. Work on marketing this species to turn it into a source of income.

7. References and links

7.1 Methods/ sources of information

  • field visits, field surveys

Six (6) fields visited

  • interviews with land users

Six (6) farmers interviewed

  • compilation from reports and other existing documentation

GIZ ProSoil Madagascar data sheet

When were the data compiled (in the field)?

31/01/2023

7.2 References to available publications

Title, author, year, ISBN:

Région Boeny, 2016, "Schéma Régional d’Aménagement du Territoire de la Région Boeny"

Available from where? Costs?

Boeny Region Hotel

Title, author, year, ISBN:

GIZ ProSol Madagascar, 2022, "Livret des Paysans Relais"

Available from where? Costs?

Madagascar GIZ ProSol

Title, author, year, ISBN:

GIZ ProSol Madagascar, 2022, Poster "Bandes enherbées enrichies de pois d'Angole"

Available from where? Costs?

Madagascar GIZ ProSol

Title, author, year, ISBN:

GRET, 2015, "Pratiques agroécologiques et agroforestières en zone tropicale humide", Fiche N°15 Bandes enherbées en courbe de niveau

Available from where? Costs?

https://gret.org/publication/pratiques-agroecologiques-et-agroforestieres-en-zone-tropicale-humide/

7.3 Links to relevant online information

Title/ description:

"Bandes végétalisées naturelles garnies de pois d’Angole"

URL:

https://soatany.org/fiches-techniques/

Title/ description:

GSDM, "Rotation de culture sur tanety à base de cajanus"

URL:

https://gsdm-mg.org/wp-content/files/Fiche_technique_Cajanus_GSDM__TFNAC.pdf

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