Somente os dados declarados como públicos são visíveis.
Design and implementation of participatory planning for village-level sustainable agriculture and land management investments through small grants for groups of upland farmers.
Using eligibility criteria and participatory environmental analyses for selecting and assessing SLM investments.
The use of a cost benefit analysis approach to assess the financial and natural resource needs for energy consumption at community level, and further attribute costs to SLM practices to meet this need, and subsequently improve rural livelihoods.
Community Based Natural Disaster Risk Management Workshops for identification of locations for the implementation of SLM technology to reduce the risk to the village from natural disasters.
Climate change impact contributes to irrigation water shortage. The approach of improving irrigation water delivery, distribution and use prevents irrigation water losses and increases the productivity per amount of irrigation water available.
A site affected by a debris flow was rehabilitated by joint communal work and integrated preventive measures addressing the upper catchment as well as the valley and the debris conus were implemented in collaboration of community, individual farmers, Committee of Emergency Situations and forestry enterprise.
Climate change and land degradation in upper catchment areas cause an increasing frequency and intensity of flash flood and debris flows affecting settlements and productive areas. GIZ in collaboration with the Committee on Emergency Situations assisted local communities in the implementation of integrated preventive measures.
Irrigated agriculture faces challenges from climate change impact and growing competition for irrigation water. The approach to get "more crop per drop" reduces the adverse effect of these impacts and improves the income of farmers.
Rain-fed agriculture faces challenges from climate change impact, inappropriate crop varieties and inadequate inputs. The approach of integrated rain-fed farming reduces the adverse effect of climate change impacts and improves the income of farmers.
Gardeners in different ways store apples, pears, pomegranates, grapes and nuts for winter, but the main part of the harvest used for the animals. Proposed approach help land users to save all the harvest using drying methods.
