Crop Residue Management with Minimum Tillage [Benin]
- Creation:
- Update:
- Compiler: Gatien AGBOKOUN CHRISTOPHE
- Editors: Siagbé Golli, Abdoul Karim MIEN, DOSSOU-YOVO bernardin, Tabitha Nekesa, Ahmadou Gaye
- Reviewers: Sally Bunning, Rima Mekdaschi Studer, William Critchley
technologies_6671 - Benin
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Expand all Collapse all1. General information
1.2 Contact details of resource persons and institutions involved in the assessment and documentation of the Technology
Key resource person(s)
SLM specialist:
ABDOUL Kahar Mama
CAPID ONG
Benin
SLM specialist:
TAOUFIK Alassane
CAPID ONG
Benin
land user:
BANI Dotia
CAPID ONG
Benin
land user:
ZAKARI Aliou
CAPID ONG
Benin
Name of project which facilitated the documentation/ evaluation of the Technology (if relevant)
Soil protection and rehabilitation for food security (ProSo(i)l)Name of the institution(s) which facilitated the documentation/ evaluation of the Technology (if relevant)
GIZ Bénin (GIZ Bénin) - Benin1.3 Conditions regarding the use of data documented through WOCAT
The compiler and key resource person(s) accept the conditions regarding the use of data documented through WOCAT:
Yes
1.4 Declaration on sustainability of the described Technology
Is the Technology described here problematic with regard to land degradation, so that it cannot be declared a sustainable land management technology?
No
2. Description of the SLM Technology
2.1 Short description of the Technology
Definition of the Technology:
Effective crop residue management involves returning organic matter to the soil by spreading plant residues (cereal straw, legume tops, etc.) after harvesting. This technique makes it possible, among other things, to (i) reduce the loss of fine soil particles due to water- or wind-induced erosion, (ii) return part of the nutrients removed back into the soil, (iii) ensure water retention in the soil, (iv) nurture optimal plant growth and development
2.2 Detailed description of the Technology
Description:
Mulching with crop residues is a technique applied to soils, generally a few months before sowing, to avoid immobilizing nitrogen by applying materials with a high Carbon/Nitrogen (C/N) ratio. The optimum amount for a significant mulching effect is 1.5 to 2 t/ha (corresponding to 2 to 3 stems/m²). Producers spread the stalks immediately after harvest (October-November).
The aim of this technique is to:
-reduce losses of fine soil particles;
-return a portion of the nutrients extracted back to the soil;
-facilitate infiltration, conservation and reduce evaporation of water from the soil;
-keep soil loose;
-conserve biodiversity;
-increase crop yields;
-reduce weed proliferation and herbicide use; and
-reduce production costs by cutting down on weeding labour.
The application methods vary based on whether producers intend to plough the soil or opt for minimum tillage. In the case of minimum tillage, residues are spread on the soil post-harvest to limit removal by grazing animals. Alternatively, immediately after harvesting, producers mow the stalks and arrange them in furrows at the onset of the dry season.
For those choosing to plough, the soil is covered with straw or harvest residues, then the cut crop residues (stover) are spread on the ground. Therefore, at the start of the season, producers plough their plots. “Flat ploughing” involves ploughing the plot with the initial rains, followed by cross-ploughing 15 days later to bury the stalks. Ridge ploughing, on the other hand, requires ridging the plot by returning the soil over the residues placed in furrows.
When using tractors, producers prefer to use straight tips and open-wing shares for ploughing depths of 15-20cm. To ensure the sustainability and scalability of the technique, the establishment of firebreaks is recommended.
Producers report varying results, reaching up to double yields in some cases, contingent on the level of soil degradation. For cotton producers, yields fluctuate between 1.5 to 2.7 tons per hectare with the use of cotton residues, and on less degraded soils, can even reach 3.2 tons per hectare. Consequently, it is unsurprising that present-day producers willingly choose to preserve crop residues, which in the past were burned.
2.3 Photos of the Technology
2.5 Country/ region/ locations where the Technology has been applied and which are covered by this assessment
Country:
Benin
Region/ State/ Province:
Borgou
Further specification of location:
Bemeberke / Bèrèkè-Gourou
Specify the spread of the Technology:
- evenly spread over an area
If the Technology is evenly spread over an area, specify area covered (in km2):
1.0
Is/are the technology site(s) located in a permanently protected area?
No
Map
×2.6 Date of implementation
Indicate year of implementation:
2016
2.7 Introduction of the Technology
Specify how the Technology was introduced:
- through projects/ external interventions
Comments (type of project, etc.):
This technique was introduced through ProSOL/GIZ, the Soil Rehabilitation and Restoration Project financed by the German Cooperation Agency. When preparing the soil for the new season, farmers used to burn everything that was left over.
3. Classification of the SLM Technology
3.1 Main purpose(s) of the Technology
- improve production
- reduce, prevent, restore land degradation
- conserve ecosystem
- mitigate climate change and its impacts
- create beneficial economic impact
3.2 Current land use type(s) where the Technology is applied
Land use mixed within the same land unit:
No
Cropland
- Annual cropping
Annual cropping - Specify crops:
- cereals - maize
- fibre crops - cotton
Number of growing seasons per year:
- 1
Is intercropping practiced?
No
Is crop rotation practiced?
Yes
If yes, specify:
Producers are accustomed to rotating maize and cotton crops.
3.3 Has land use changed due to the implementation of the Technology?
Has land use changed due to the implementation of the Technology?
- Yes (Please fill out the questions below with regard to the land use before implementation of the Technology)
Land use mixed within the same land unit:
No
Cropland
- Annual cropping
Annual cropping - Specify crops:
- cereals - maize
- fibre crops - cotton
- oilseed crops - groundnuts
Is crop rotation practiced?
Yes
If yes, specify:
Producers rotate cotton and maize crops.
3.4 Water supply
Water supply for the land on which the Technology is applied:
- rainfed
3.5 SLM group to which the Technology belongs
- integrated soil fertility management
- post-harvest measures
3.6 SLM measures comprising the Technology
agronomic measures
- A2: Organic matter/ soil fertility
management measures
- M1: Change of land use type
3.7 Main types of land degradation addressed by the Technology
soil erosion by wind
- Et: loss of topsoil
chemical soil deterioration
- Cn: fertility decline and reduced organic matter content (not caused by erosion)
biological degradation
- Bc: reduction of vegetation cover
- Bq: quantity/ biomass decline
- Bf: detrimental effects of fires
- Bs: quality and species composition/ diversity decline
- Bl: loss of soil life
3.8 Prevention, reduction, or restoration of land degradation
Specify the goal of the Technology with regard to land degradation:
- reduce land degradation
- restore/ rehabilitate severely degraded land
4. Technical specifications, implementation activities, inputs, and costs
4.1 Technical drawing of the Technology
Technical specifications (related to technical drawing):
Increased crop residue cover enhances protection and minimizes disturbance. Reduced soil disturbance leads to greater residue cover, while keeping the soil intact slows down the loss of organic matter and degradation of soil structure.
To handle surplus residues, tillage may be necessary. The post-harvest residue cover percentages are as follows: corn 85%, soybeans 30%.
For optimal mulching, the recommended range is 1.5 to 2 tons per hectare (equivalent to 2 to 3 stalks per square meter or 150 to 200 grams of stalks per square meter). Stalks should be spread over the soil promptly after harvest (October-November); stumps should be retained in their positions for as long as feasible. After husking, the stalks can also be added to the stems to complete the mulching. With each round of tillage, more residue is buried:
With each round of soil cultivation, an increased amount of residues gets buried:
•When using a tractor for plowing, one should opt for straight points and open-winged shares rather than twisted points; the latter can bury 20% more residues.
•One should use less aggressive equipment, such as a disc plow or a cultivator, especially for shorter crops.
•Vertical tillage might be adequate to maintain acceptable residue levels.
•The tools should be adjusted to work the soil at a shallower depth, ranging between 15cm to 20cm.
4.2 General information regarding the calculation of inputs and costs
Specify how costs and inputs were calculated:
- per Technology area
Indicate size and area unit:
1ha
other/ national currency (specify):
CFA F
If relevant, indicate exchange rate from USD to local currency (e.g. 1 USD = 79.9 Brazilian Real): 1 USD =:
614.18
4.3 Establishment activities
Activity | Timing (season) | |
---|---|---|
1. | Stem spreading | December to February |
2. | Ploughing | June to July |
3. | Seeding | November to December |
4. | Harvest |
4.4 Costs and inputs needed for establishment
Specify input | Unit | Quantity | Costs per Unit | Total costs per input | % of costs borne by land users | |
---|---|---|---|---|---|---|
Labour | Stem spreading | Ha | 1.0 | 12000.0 | 12000.0 | 100.0 |
Labour | Ploughing | Ha | 1.0 | 40000.0 | 40000.0 | 100.0 |
Labour | Seeding (maize) | ha | 1.0 | 20000.0 | 20000.0 | 100.0 |
Labour | Harvest | Ha | 1.0 | 12000.0 | 12000.0 | 100.0 |
Equipment | Machete | Ha | 1.0 | 3000.0 | 3000.0 | 100.0 |
Equipment | Daba | Ha | 1.0 | 3500.0 | 3500.0 | 100.0 |
Total costs for establishment of the Technology | 90500.0 | |||||
Total costs for establishment of the Technology in USD | 147.35 |
4.5 Maintenance/ recurrent activities
Activity | Timing/ frequency | |
---|---|---|
1. | Firebreaking | December-April |
4.6 Costs and inputs needed for maintenance/ recurrent activities (per year)
Specify input | Unit | Quantity | Costs per Unit | Total costs per input | % of costs borne by land users | |
---|---|---|---|---|---|---|
Labour | Firebreaking | ha | 1.0 | 5000.0 | 5000.0 | 100.0 |
Total costs for maintenance of the Technology | 5000.0 | |||||
Total costs for maintenance of the Technology in USD | 8.14 |
4.7 Most important factors affecting the costs
Describe the most determinate factors affecting the costs:
Labour for ploughing operations when necessary
5. Natural and human environment
5.1 Climate
Annual rainfall
- < 250 mm
- 251-500 mm
- 501-750 mm
- 751-1,000 mm
- 1,001-1,500 mm
- 1,501-2,000 mm
- 2,001-3,000 mm
- 3,001-4,000 mm
- > 4,000 mm
Specify average annual rainfall (if known), in mm:
1023.00
Agro-climatic zone
- sub-humid
The climate in the commune of Bembèrèkè, identified as Sudano-Guinean, is marked by an extended rainy season from April to October and a prolonged dry season from November to March.
5.2 Topography
Slopes on average:
- flat (0-2%)
- gentle (3-5%)
- moderate (6-10%)
- rolling (11-15%)
- hilly (16-30%)
- steep (31-60%)
- very steep (>60%)
Landforms:
- plateau/plains
- ridges
- mountain slopes
- hill slopes
- footslopes
- valley floors
Altitudinal zone:
- 0-100 m a.s.l.
- 101-500 m a.s.l.
- 501-1,000 m a.s.l.
- 1,001-1,500 m a.s.l.
- 1,501-2,000 m a.s.l.
- 2,001-2,500 m a.s.l.
- 2,501-3,000 m a.s.l.
- 3,001-4,000 m a.s.l.
- > 4,000 m a.s.l.
Indicate if the Technology is specifically applied in:
- not relevant
5.3 Soils
Soil depth on average:
- very shallow (0-20 cm)
- shallow (21-50 cm)
- moderately deep (51-80 cm)
- deep (81-120 cm)
- very deep (> 120 cm)
Soil texture (topsoil):
- coarse/ light (sandy)
- medium (loamy, silty)
Soil texture (> 20 cm below surface):
- coarse/ light (sandy)
- medium (loamy, silty)
Topsoil organic matter:
- medium (1-3%)
5.4 Water availability and quality
Ground water table:
5-50 m
Availability of surface water:
medium
Water quality (untreated):
good drinking water
Water quality refers to:
ground water
Is water salinity a problem?
No
Is flooding of the area occurring?
No
5.5 Biodiversity
Species diversity:
- medium
Habitat diversity:
- medium
5.6 Characteristics of land users applying the Technology
Sedentary or nomadic:
- Sedentary
Market orientation of production system:
- mixed (subsistence/ commercial)
Off-farm income:
- less than 10% of all income
Relative level of wealth:
- poor
- average
Individuals or groups:
- individual/ household
- groups/ community
Level of mechanization:
- manual work
- animal traction
Gender:
- women
- men
Age of land users:
- youth
- middle-aged
5.7 Average area of land used by land users applying the Technology
- < 0.5 ha
- 0.5-1 ha
- 1-2 ha
- 2-5 ha
- 5-15 ha
- 15-50 ha
- 50-100 ha
- 100-500 ha
- 500-1,000 ha
- 1,000-10,000 ha
- > 10,000 ha
Is this considered small-, medium- or large-scale (referring to local context)?
- small-scale
5.8 Land ownership, land use rights, and water use rights
Land ownership:
- communal/ village
Land use rights:
- communal (organized)
Water use rights:
- communal (organized)
Are land use rights based on a traditional legal system?
Yes
Specify:
The lands belong to families
5.9 Access to services and infrastructure
health:
- poor
- moderate
- good
education:
- poor
- moderate
- good
technical assistance:
- poor
- moderate
- good
employment (e.g. off-farm):
- poor
- moderate
- good
markets:
- poor
- moderate
- good
energy:
- poor
- moderate
- good
roads and transport:
- poor
- moderate
- good
drinking water and sanitation:
- poor
- moderate
- good
financial services:
- poor
- moderate
- good
6. Impacts and concluding statements
6.1 On-site impacts the Technology has shown
Socio-economic impacts
Production
crop production
Quantity before SLM:
0.8 t/ha
Quantity after SLM:
1.4t/ha
crop quality
risk of production failure
Comments/ specify:
Even without a significant application of chemical fertilizer, the risk of failure is mitigated by the residues, which help improve yields since they act as a fertilizer.
Income and costs
expenses on agricultural inputs
Comments/ specify:
The application of this measure significantly decreases the reliance on chemical fertilizers in the affected soils. With the exception of extremely impoverished soils, some farmers no longer find it necessary to use external chemical fertilizers.
farm income
Comments/ specify:
Improved yields generate more income.
economic disparities
workload
Socio-cultural impacts
food security/ self-sufficiency
recreational opportunities
SLM/ land degradation knowledge
conflict mitigation
Comments/ specify:
As residues have gained value as a precious resource, producers are growing less tolerant of the presence of animals in the fields after harvest. In certain instances, this intolerance has escalated into conflicts when farmers have not granted permission. Consequently, the risk of conflicts has somewhat increased
Ecological impacts
Soil
soil moisture
soil cover
soil loss
soil organic matter/ below ground C
Biodiversity: vegetation, animals
biomass/ above ground C
6.3 Exposure and sensitivity of the Technology to gradual climate change and climate-related extremes/ disasters (as perceived by land users)
Gradual climate change
Gradual climate change
Season | increase or decrease | How does the Technology cope with it? | |
---|---|---|---|
annual temperature | increase | well | |
seasonal temperature | dry season | increase | well |
annual rainfall | increase | moderately | |
seasonal rainfall | dry season | increase | well |
Climate-related extremes (disasters)
Meteorological disasters
How does the Technology cope with it? | |
---|---|
local rainstorm | moderately |
Climatological disasters
How does the Technology cope with it? | |
---|---|
drought | moderately |
6.4 Cost-benefit analysis
How do the benefits compare with the establishment costs (from land users’ perspective)?
Short-term returns:
very positive
Long-term returns:
slightly positive
How do the benefits compare with the maintenance/ recurrent costs (from land users' perspective)?
Short-term returns:
very positive
Long-term returns:
positive
6.5 Adoption of the Technology
- > 50%
Of all those who have adopted the Technology, how many did so spontaneously, i.e. without receiving any material incentives/ payments?
- 11-50%
6.6 Adaptation
Has the Technology been modified recently to adapt to changing conditions?
No
6.7 Strengths/ advantages/ opportunities of the Technology
Strengths/ advantages/ opportunities in the land user’s view |
---|
Increased crop yields |
Restoration of soil fertility |
Some of the nutrients removed are returned to the soil. |
Strengths/ advantages/ opportunities in the compiler’s or other key resource person’s view |
---|
Weed control capability |
Slower erosion process |
Reduced loss of fine soil particles due to water or wind action |
6.8 Weaknesses/ disadvantages/ risks of the Technology and ways of overcoming them
Weaknesses/ disadvantages/ risks in the land user’s view | How can they be overcome? |
---|---|
Difficulty in building firebreaks around the field in a timely manner | Establishing firebreaks well before the end of the rains (before harvesting demands all your time) |
Termite attraction in the second year | Apply insecticides and fungicides promptly once the crops are established. |
Weaknesses/ disadvantages/ risks in the compiler’s or other key resource person’s view | How can they be overcome? |
---|---|
Very slow restoration speed on very poor soils | Apply a mineral fertilizer before it starts to take effect |
7. References and links
7.1 Methods/ sources of information
- field visits, field surveys
2
- interviews with land users
2
- interviews with SLM specialists/ experts
2
- compilation from reports and other existing documentation
3
When were the data compiled (in the field)?
09/02/2023
7.2 References to available publications
Title, author, year, ISBN:
Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH, 2018. Compendium de fiches techniques du formateur
Title, author, year, ISBN:
Amidou, Moutaharou ; Baco, Mohamed Nasser ; Wennink, Bertus, 2003. Enfouissement au champ des résidus de cotonnier et de sorgho
Title, author, year, ISBN:
DJENONTIN, Jonas, Amidou, Moutaharou ; Baco, Mohamed Nasser ; Wennink, Bertus, 2003. Valorisation des résidus de récolte dans l’exploitation agricole au nord du Bénin. Production de fumier et enfouissement des résidus de récolte pour la gestion de la fertilité des sols
Available from where? Costs?
https://www.researchgate.net/publication/266705598_Valorisation_des_residus_de_recolte_dans_l'exploitation_agricole_au_nord_du_Benin_Production_de_fumier_et_enfouissement_des_residus_de_recolte_pour_la_gestion_de_la_fertilite_des_sols
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