Somente os dados declarados como públicos são visíveis.
Integrated land and water management was promoted in order to improve agricultural production while reducing soil loss and nutrient discharge into water bodies. Technical assistance and financial support was provided for sustainable agricultural practices, including: nutrient management, conservation agriculture, integrated cropping management, agroforestry and wetland management.
Participatory land management was used to develop, and implement, SLM practices on slopes in order to rehabilitate degraded land. The local population were involved from the beginning. They took part in soil, water and biodiversity research, as well as the formulation and implementation of the land management plan, based on …
Various environmentally-friendly rural practices have been developed and applied in vineyards and orchards. These included contour tillage, strip cropping and buffer strips, as well as barriers to impede runoff made from straw and brushwood etc. There are also forest belts, channels for water retention and discharge, dams, and grassed waterways; …
The community area development plans were developed for six communities for the period of 2008-2028, taking into consideration the main problems, opportunities, necessities and wishes of the local population. The special attention is paid to environment impact assessment of all actions in order to harmonize the economic and social development …
The status of existing forests as well as other forest vegetation in the pilot area was assessed, including water bodies’ protective buffer strips, forest protective belts against erosion, windbreaks, shelterbelts, and others. Based on this data the shrub and tree planting program was prepared and developed. The main components of …
The land management plan was developed together with local population, than it was implemented. Degraded areas (landslides and heavy eroded soils) are excluded from agricultural production for afforestation and grassland. The following soil and water conservation practices were applied in vineyards and orchards: • Contour farming, • Utilisation of minimal …
The adoption of good agricultural practices was promoted in order to improve agricultural production while reducing soil loss and nutrient discharge into water bodies. Technical assistance and financial support was provided for sustainable agricultural practices, including: (i) nutrient management – the application of animal waste materials on agricultural land areas …
The following environmentally friendly rural practices were developed and applied in vineyards and orchards: • Contour tillage, • Forest belts; • The channels for water retention and evacuation which are built with a secondary inclination of up to 1.5 degrees as opposed to the slope inclination; • The land dams …
The Approach aims to ensure the sustainability of the agricultural sector by training and mentoring young farmers in conservation agriculture to improve soil fertility and health and maintain productivity.
Энэхүү технологи нь 1970-1980-аад оны үед өмнө нь газар тариалан, тэжээлийн үйлдвэрлэлд ашиглагдаж байгаад орхигдсон тариалангийн талбайг сэргээхэд чиглэсэн юм. Энэ газарт 2014 оноос газрын доройтлыг бууруулах, хөрсний үржил шимийг сайжруулах, газар тариалангийн үйл ажиллагааг сэргээх, тариалангийн газрын бүтээмжийг нэмэгдүүлэх зорилгоор хамгааллын газар тариалангийн нэг арга болох холимог тариаланг эрхэлж …
